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Saturday, December 30 2017

  • ISU professor’s lecture on food and the Great Depression to air on American History TV

    Feeding a family during the Great Depression required ingenuity and often sacrifice. In a class lecture, which will air on C-SPAN’s “Lectures in American History” program on Dec. 30, Iowa State's Pamela Riney-Kehrberg shared stories from her research and interviews with people who lived during the Depression. 

  • Media Advisory: Iowa State developing plans to advance Iowa's bioscience economy

    A consultant's report released Dec. 19 recommends ways lawmakers can invest in the biosciences to help grow the state's economy. Iowa State University leaders are preparing to advance the effort by promoting research in biobased chemicals; precision and digital agriculture; and vaccines and immunotherapeutics.

  • 2017 Year in Review

    As 2017 comes to an end, the Iowa State University News Service staff is looking back and sharing some of its favorite and more popular stories of the year.

  • Corn genetics provides insight into the crop’s historical spread across the Americas

    Evolutionary bottlenecks brought on by domestication have caused the genome of corn to retain harmful mutations over the course of millennia, according to a new study from an Iowa State University scientist. The study takes a journey through the past by studying genetic changes in corn.

  • Researchers developing, testing nanovaccine to protect against the flu virus

    A team of researchers working across disciplines and universities is developing a flu nanovaccine that preliminary studies suggest could be more effective than today's seasonal shots. The National Institutes of Health is supporting the research with a five-year, $2.8 million grant. The project is a good example of how the Nanovaccine Institute based at Iowa State University is designed to work.

  • Iowa State University animal science researcher honored for genetic discoveries

    An Iowa State University animal geneticist was one of several scientists named a Fellow by the National Academy of Inventors. Max Rothschild, a C.F. Curtiss Distinguished Professor in Agriculture and Life Sciences and the Ensminger Endowed Chair of International Agriculture, received the recognition for discoveries in swine genetics that have saved pork producers and processors money and increased meat quality for consumers.

  • Adversity pushes Iowa State senior to find new direction in pursuit of degree

    A conversation in a bowling alley helped Nik Heftman land a job with CBS News in New York. For a guy who faced his share of obstacles to earn a degree, he felt his hard work had finally paid off. 

  • Iowa State senior sees health setback as ‘a blessing in disguise’

    Kevin Burgoni was on track to graduate from Iowa State University in four years, until a sudden and scary health situation changed his timeline. 

  • Science Bound served as the springboard for biology grad's adventure

    First-generation Iowa State graduate Grace Ansah fell in love with biology, and plans to go to medical school -- with a side trip to her family's homeland in Ghana first.

  • Software engineer's route to success: Passion

    Software engineer Anne Tesar is driven for adventure. After a whirlwind undergraduate experience inside and outside the classroom, she's headed to a job on Microsoft's graphics team following graduation.

  • New online database brings the genome into focus using molecular structure

    An online database built by Iowa State University scientists provides a new tool with which researchers can study human biology. The database is freely accessible to anyone on the web, where it allows scientists to study the functions and structure of RNA with greater speed and ease than in the past.

  • Chemist studying electric fields, microfluidics to improve dialysis technology

    Iowa State University's Robbyn Annand is studying how a hybrid of electrochemical and microfluidic technologies could be used to improve the dialysis equipment that cleans salt, waste and water from blood. That technology could enable a wearable, artificial kidney. And that could benefit her brother, who depends on today's big and heavy dialysis equipment.